The Kitchen Guardian

A 3 tier Victoria Sandwich Cake with Swiss Meringue Buttercream and fresh flowers Assalamualaikum and hiya peeps...days after my ...

Hi yaa peeps...it's almost a week when we first celebrated Eidul Fitri, and we are still celebrating. The mood is still strong, especi...

Got hubby to get me some durians for a baking project.......but the smell of durians....ahhhh, am totally averse to durians! Since I couldn...

Think this the easiset and fastest dessert to prepare...all done and ready to be savoured in less than an hour! Yup, it was Black Forest Rol...

The orders have started coming in.....yes, alhamdulillah...but that means less or no time for me to bake leisurely for a while....so, let me...

Now it's time for me to say thank you to you!  Blackberry and Hibiscus, Almond and Chocolate Macarons, thank you Aisyah! Red Velvet Cake...

It was one Sunday afternoon in December...I can't remember the exact date...we have had lunch...Gulai Jenahak and the kids had happily g...

I began to love this cake when I first tried them at Delicious...I have tried two recipes before this, but they were not to my liking! This ...

What's not to like about this cake....the texture was dense and yet soft, the taste....buttery with a mixture of chocolatey taste and...

It was Maal Hijrah yesterday, and it was a public holiday, yeay! It was a breather, so I cleaned the boys' room and made some Green Tea ...

A cutting cake that went all the way to Melaka for a lovely bride Elly. Thank you Elly! Zura, my "lost and found" primary school f...

....it does not mean that I put a halt to everything, nor am I taking a momentarily pause, that's not me.....I'm thinking peeps, thi...

Solat Sunat Aidil Fitri in Masjid Tanjung My first attempt at Rendang Daging... Nabil ingat Umi...... Lapis Cempedak, Kek Buah Kukus, Victor...