Wednesday, 8 December 2010

Condensed Milk Pound Cake

It was Maal Hijrah yesterday, and it was a public holiday, yeay! It was a breather, so I cleaned the boys' room and made some Green Tea Macarons and this cake! Shared this cake with Amli and Suhaila, Tina (she bakes, too) and Bad and Liza and their girls who came for dinner with tapaued food from Johnny's...great, wonderful, life is a blast!

Got this recipe from Rima's blog !
Condensed Milk Pound Cake

240g good quality butter (I used SCS salted)
90g sugar
1/2 tsp salt
304g condensed milk
3 tsp vanilla paste
240g cake flour (I used Hong Kong flour)
11/2 tsp baking powder (I used double acting)
4 large eggs

Preheat oven at 170 Celcius. Prepare your cake tin. I used a loaf tin. Sift flour with baking powder and salt and set aside.

Cream butter and sugar until light and creamy. Add in condensed milk, and beat until well incorporated. Beat in eggs one at a time, until just combined. Add in vanilla paste or essence, wahtever....Fold in flour mixture...and bake at about 40 minutes....VOILA! To taste nicer enjoy with your best buddies:p

At the end of the day before I slumbered into snoozeland, all the cakes were gone, and that's the way it should be, kan!

4 comments:

tina_bakes said...

Thank you, Yani... I datang langkah kanan la semalam...dapat bawak balik cake pulak!! yummilicious and I geram kat your two little ones...

btw anyone reading this...the cake in photo was before it was stabbed by Muhammad haha

LifeBloom said...

Will definitely give this a try...I love pound cakes!

KG said...

yes tina, the photo before the cake was stabbed by muhammad...and they ate them later, he he! nak rasa yours macs pulak lepas ni!

KG said...

zura, yes, hv this wt marmalde and a cup of coffee or tea...mmmm....blis!

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